‘Ghee is the new coconut oil’: NZ’s Milkio Foods expanding export markets across US and Middle East

Ghee, a traditional fat consumed in South East Asia, India, Africa and Middle East, is seeing renewed interest in western markets.Djalilov Sobir, Milkio’s business development manager told FoodNavigator-Asia​: “The rise in popularity of keto and paleo diets in US is driving consumption of ghee. Following the footprint of coconut oil, ghee is following a similar…Continue Reading